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BioNo chemical inputs used in the vineyard and winery; reduced doses of sulphurBiodyRevitalisation of the soil and the natural defences of the vine by using natural inputs and energy; ultra-reduced doses of sulphurNatVinification without any inputs and/or added sulphur; extremely low or no sulphur content
Côte du Py
Red
Vintage 2020
Estate: Jean Foillard
Region : Beaujolais, France
Appellation : Morgon
Grape Variety(ies) : Gamay
Agriculture : Biodynamics, Organic
Vinification : Nature

35,00 

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