Claire 2021 - Le Petit Clou des Vents - Vin de France (Duras)

Un 100% Sauvignon Blanc sur argilo-calcaires avec 18 jours de macération en grappes entières. Le vin est ensuite élevé en barriques (le temps d'élevage est différent tous les ans) entre 6 et 12 mois.

Grand vin d'accord !

Sylvain also produces a sweet white wine, but not too sweet: The Robin of the Vines and an incredible oxidative wine: All Sails Out.

Le Petit Clou des Vents - Sylvain Jougla - Soumensac

Domaine le Petit Clou des Vents is a small wine estate founded in 2011 by Sylvain Jougla and his wife Lucile. The estate is located in Soumensac in the Lot et Garonne in the Duras appellation.

Sylvain Jougla is a native winemaker from Béziers who makes very nice and atypical natural wines by intervening as little as possible during the vinification process, using indigenous yeasts.

All the vines, with a total surface area of 3.5 hectares, are cultivated using organic and biodynamic methods, with intensive time spent working the soil to optimise the quality of the wines.